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Golf Tip of the Week

The Finau slice fix

When I first came up on Tour, I often played a 40-yard slice. I didn’t have a choice — I played what I had. The culprit? A weak grip, which caused me to roll the club on the takeaway, leaving the face wide open at the top. With my coach Boyd Summerhays, I worked on getting the face more square at the top by keeping my left wrist more flexed and less cupped. It turned my big slice into a baby fade.


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